Author Archives: sarah
Winter Sparkle Cake Pop Class, Sunday, December 1st, 12:30-2pmCreating cake pops is so much fun. Crumble and squish moist cupcake cakes and scrumptious frosting into a dozen impressive cake pops in sparkly winter fun designs. $70/student. Sign-up in-store, over the phone … Continue reading
Gluten-Free & Vegan Baking Classes Classes are Gluten Free, some are Gluten Free and Vegan. All workshops are geared toward adults unless otherwise specified. A child ticket may be added to accompany an adult to most classes. Friday, March 9th … Continue reading
Are frozen yogurt entrepreneurs cashing in on the next big thing — or betting their fortunes on a fad? Daniel McGinn considers fad foods and trends and has Dave LaLiberte weigh in on his thoughts.
Just in time for its third anniversary, Boston-based Treat Cupcake Bar will make its national television debut this Sunday, June 23 on the Food Network’s popular series, Cupcake Wars.
Newton Patch analyze our cupcake wars experience http://newton.patch.com/articles/needham-treat-cupcake-bar-takes-on-cupcake-wars-d2ec8c0b#c/
Check out this wonderful article written by Joy Saunders about our Head Baker Adie! http://www.bostonbakesforbreastcancer.org/treating-herself-to-happiness-an-interview-with-adie-sprague-of-treat-cupcake-bar-bar/