Cake Pops! Monday, February 20th, 5-6:30pm
Students will learn how to make cake pops and use their skills (and our guidance) to create a dozen beautiful and delicious cake pops to wow their friends and family!
Find out more info and register here!
Arctic Animals- Thursday, February 23rd, 5-6:30pm
Using special decorating tips, students will learn buttercream techniques to create artic animals such as polar bears and penguins. They will use the techniques to decorate 6 playful cupcakes.
Find out more info and register here!
Fondant Techniques- Monday, March 12th, 5-6:30pm
Fondant is a pliable, edible decorating medium that has endless possibilities in cupcake decorating. Students will learn techniques and tools to use in creating 6 awesome cupcakes.
Bunnies, Eggs, & Easter Fun- Thursday, April 5th, 5-6:30
This class will bring out all the students creativity in creating small animal sculptures on top of 6 cupcakes. We will begin with instruction on basic structures of animals and let students design their own cupcake animal masterpieces.
Cake Pops- Monday, April 16th, 5-6:30
Cake Pops are super fun to make. In this class students will learn how to make cake pops and use their skills (and our guidance) to create a dozen beautiful and delicious cake pops to wow their friends and family!
Fondant Techniques- Thursday, April 19th, 5-6:30pm
Fondant is a pliable, edible decorating medium that has endless possibilities in cupcake decorating. Students will learn techniques and tools to use in creating 6 awesome cupcakes.
